My love affair with red cabbagge continues, this recipe is so quick and easy to make, there will be no excuses not too.
Ingredients:
- 1 x small red cabbage, shredded finely
- 2 cups of shredded baby spinach
- 1/2 cup fresh coriander
Dressing:
- Juice of one small lime
- Raw honey x 1 tbs
- Olive oil x 3 tbs
- Fresh garlic x 1 clove, crushed
- Pink salt
- Why not add some walnuts for omega 3 + protein
You’ve guesed it….shred, mix and dress
Now that is what I call a quickie in the kitchen 🙂
