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Tag: Bread

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Open post

Breaking the bread myth

22nd February 201728th February 2017Donovan JefferyLeave a comment

Why has bread, made from wheat flour, been a staple food in Western society for hundreds of years, but suddenly we are all wheat/ gluten intolerant. What’s changed? The simple answer is; everything. In my opinion one cannot compare a loaf of true sourdough bread made from bio flour, with a store bought loaf...

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